Present | Gold | Elite | Silver | Successful | Participation | Topper |
---|---|---|---|---|---|---|
19 | 2 | 5 | 5 | 5 | 2 | 4 |
S.no | Course Name | Present | Gold | Elite | Silver | Success | Participation |
---|---|---|---|---|---|---|---|
1 | Dairy and Food process and products technology | 1 | 0 | 0 | 0 | 1 | 0 |
2 | Animal Physiology | 1 | 0 | 1 | 0 | 0 | 0 |
3 | Biochemistry | 3 | 0 | 1 | 0 | 1 | 1 |
4 | Literary Criticism (From Plato to Leavis) | 1 | 0 | 0 | 1 | 0 | 0 |
5 | Consumer Psychology | 8 | 0 | 3 | 1 | 3 | 1 |
6 | Cell Culture Technologies | 1 | 1 | 0 | 0 | 0 | 0 |
7 | Gender justice and workplace security | 4 | 1 | 0 | 3 | 0 | 0 |